WHERE THE MAP TURNS BLUE
SORD X Cole Sauls Wahoo Knife: Born From An Itch To Fish
Earlier this week, a little idea started bouncing around SORD HQ — "Wahoo Weekend?" The kind of thing you say out loud and immediately want to make real. We were...
Darkscale: The Wild Child
Every family's got a wild child. Meet ours, the Limited Edition 6" Serrated Blade - Darkscale. As the smaller brother to the 9" Serrated Blade, it's designed to power through...
Origin Story: Limited Edition Black Ice
Some products don’t need hype, they need a story that matches what they’re built to do. This one started with a blade profile you guys trusted, evolved from real-world feedback,...
Mid-Season Fillet Knife Maintenance
We are at that point in the season where things start to blur. You’re not sure how many days are left in the season—or even what day it is. The...
The 8" Super Flex Fillet Knife: Blackout Edition
Myself, along with many SORD customers, live for gathering around a fish cleaning table at the end of the day. One thing I've learned from spending time at various fish...
Exotic Deepwater Groupers in the Gulf of Mexico
When it comes to fishing, there’s something electric about the anticipation of a big trip. The evening before our planned departure, I received a text message from Capt. Preston Muller...
A Full Scope of The Titanium Pliers Development
Hey Y’all - Steven here, and I am extremely excited to announce that we have just released our completely re-engineered titanium pliers. The effort it took to reach this point...
What is The Best Steel for A Fillet Knife?
Fillet knife steels can be made from a wide range of materials. The two most common steels that you will hear marketed in the fillet knife world are “stainless steel”...
What Angle To Sharpen A Fillet Knife
A common question that we receive at big game fishing tournaments, boat shows, or outdoor expos is, “What angle do I sharpen my fillet knife at?” Most people asking are...